Kasama kita in english, Kasama is a Filipino restaurant in Chicago, Illinois. Availability is accurate and up to date. If you are looking for a specific date and it is booked, please add your name to the ‘notify’ list to be automatically notified of any openings. The restaurant has received two Michelin stars, making it the world's first Filipino restaurant to earn one. Our dinner is a fine dining, Filipino-inspired tasting menu. [1][2] Feb 18, 2026 ยท Chefs Genie Kwon and Tim Flores make magic at this Ukranian Village spot where you can feast on a longanisa-laced ode to the Italian combo and ube and huckleberry Basque cake in the daytime, and dive into a thrilling multi-course Filipino American tasting menu by night. please note we are counter service during the day. The daytime menu is all about traditional comfort food, such as longganisa sausage, chicken adobo, garlic rice and flaky ube croissants. Unless anything has changed, I don't believe they are open at all on mon/tues. Can someone clarify?We are passing through Chicago Mon-Tuesday the end mo & was looking forward to picking some goodies up. Fine Dining Filipino Inspired Tasting Menu. Find Kasama, Chicago, Illinois, United States, ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler. I'm assuming you're referring to their bakery/daytime service and not their reservation only dinner. Modern Filipino tasting menu is reservation only Thursday - Sunday evening. Wondering what type of meat is in longganisa? Thanks. the kitchen and dining room are open until 2pm. Immigrant voices: Kasama explores what it means to be Filipino in America today. Wondering what type of meat is in longganisa? Drawing its name, fittingly, from the Tagalog word for “together,” Kasama unites the culinary talents (and fine dining pedigrees) of husband-and-wife team Tim Flores and Genie Kwon. . Fine Dining Filipino Inspired Tasting Menu.
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